Roasted Vegetable and Lentil Soup

Roasted Vegetable and Lentil Soup

ah7.fit

Summary Hey there, food lovers! Ever craved something that warms you up from the inside out? Meet your new favorite: Roasted Vegetable and Lentil Soup. Trust me

View full recipe on ah7.fit

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Baking sheet
  • Oven
  • Stove
  • Pot
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon

Ingredients

  • Carrots, 2 big ones, sliced
  • An onion, roughly chopped
  • Couple of bell peppers, color’s up to you, diced
  • A zucchini, because why not, sliced
  • Lentils, a whole cup of ’em
  • Veggie broth, about 4 cups
  • Olive oil, couple of tablespoons
  • Couple cloves of garlic, minced – the more the merrier
  • Cumin and smoked paprika, a teaspoon each
  • Salt and pepper, you know, to taste
  • Fresh parsley, to make it all pretty at the end

More Like This