Venison schnitzel with a pepper crust - Recipes | fooby.ch
Try Venison schnitzel with a pepper crust by FOOBY now. Or discover other delicious recipes from our category main dish.
Ingredients
- 40 g butter
- 200 g venison schnitzel
- oil
- 2 tbsp breadcrumbs
- 10 g rosemary
- 1 ½ tsp peppercorns
- ¼ tsp sea salt
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