Nocciolata Roll Cake | Rigoni di Asiago
Indulge in the rich, nougat-filled Nocciolata Roll Cake from Rigoni di Asiago—sweet and medium-level difficulty for a quick dessert treat!
Ingredients
- 3 tbsp butter
- 3 eggs
- 3/4 cup confectioner’s sugar
- 2/3 cup flour
- 1/2 tsp baking powder
- 1 tbsp cocoa
- 2 tbsp water
- 4oz dark chocolate
- 1/2 cup Nocciolata dairy free
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