Deliciously Spiced: Cajun Fried Rice Recipe
Experience the bold and authentic flavors of Dan-O’s Cajun blend in our mouthwatering fried rice recipe. Get ready to spice up your mealtime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danosseasoning.com.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Colander
- Fork
- Stove
- Plate
Ingredients
- <ul>
- <li>4 tbsp Dan-O’s Cajun Seasoning</li>
- <li>1 pound shrimp, peeled and deveined</li>
- <li>1 pound chicken thighs, cut into pieces</li>
- <li>1 onion, diced</li>
- <li>1 cup peas</li>
- <li>1 cup corn kernels</li>
- <li>1 cup diced carrots</li>
- <li>1 stick of unsalted butter</li>
- <li>3 tbsp garlic</li>
- <li>5 cups cooked rice (preferably day-old)</li>
- <li>2 tbsp soy sauce</li>
- <li>2 tbsp Earthquake Sauces Death by Garlic Hot Sauce</li>
- <li>2 tbsp D.a.T. Sauce</li>
- <li>3 eggs</li>
- </ul>
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