Wine Road Recipes

Ingredients

• 1 pound Lamb ground
• 1 Shallot minced
• 2 tablespoons Mint finely chopped
• 2 tablespoons Parsley finely chopped
• 1 tablespoon Sea Salt
• 1 teaspoon Black Pepper
• 1 teaspoon Cumin
• 1/4 teaspoon Paprika
• 1 clove Garlic minced
• 1 Red Onion Julienned (thin slices)
• 1 cup Red Wine Vinegar
• 1/4 cup Sugar granulated
• 2 tablespoons Sea Salt
• 1 tablespoon Pickling Spice of choice
• 1 cup Greek Yogurt strained
• 1 Small Cucumber grated
• 1 tablespoon Mint finely chopped
• 1 tablespoon Dill finely chopped
• 2 tablespoons Lemon Juice
• 1 teaspoon Salt to taste
• 1 teaspoon Black Pepper to taste
• 1/2 head Small-Leaf Butter Lettuce
• 1 package Hawaiian Rolls
• 1/2 pound Feta Cheese crumbled