Crepes With Macerated Berries and Whipped Mascarpone

Name: Crepes With Macerated Berries and Whipped Mascarpone
Ingredients: 1 cup fresh raspberries; 1 cup fresh blueberries; 1 cup fresh blackberries; 1 cup fresh strawberries, trimmed and quartered if large; 2 tablespoons sugar; 1 tablespoon lemon juice; 1 lemon, zested; 1 cup heavy cream; 1/2 cup mascarpone cheese; 2 tablespoons granulated sugar; 1/2 teaspoon vanilla extract; 1 3/4 cups whole milk; 1 cup all-purpose flour; 1 tablespoon unsalted butter, melted and additional for cooking; 1/4 teaspoon kosher salt; 2 whole eggs

www.tastetoronto.com

When the local berry season is in full swing, I am usually just eating them raw with little to no manipulation.

Keywords

dinner
lunch
main
weeknight meals
easy
recipe
crepes with macerated berries and whipped mascarpone

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