Walnut & Mushroom Spaghetti Bolognese | HerbaZest

Ingredients

• 8 ounces of mushrooms (sliced)
• 1/2 cup of walnuts (crushed)
• 1 sweet potato (diced)
• 1 onion (diced)
• 1 clove of garlic (minced)
• 1 stalk of celery (diced)
• 2 tablespoons of soy sauce
• 1 3/4 cups of tomato sauce
• 2 tablespoons of tomato paste
• 1/2 teaspoon of rosemary (dried)
• 1/2 teaspoon of thyme (dried)
• Black pepper (to taste)
• Salt (to taste)
• 1 teaspoon of paprika
• 8 ounces of pasta (spaghetti; gluten-free if needed)