Kohlrabi Uramaki Rolls - Happy Belly After
Try Kohlrabi Uramaki Rolls for a unique and tasty side dish featuring raw kohlrabi, cilantro, arugula, and kimchi cream cheese wrapped in sushi rice.
Ingredients
- 2 cups sushi rice
- 3 cups water
- ⅓ cup Napa cabbage kimchi
- ⅔ cup vegan cream cheese
- 1 tbsp tamari
- 1 tsp toasted sesame oil
- a pinch of sea salt
- 1 kohlrabi, thinly sliced on a mandoline
- kimchi cream cheese (see recipe above)
- ½ cup cilantro leaves, washed
- 1½ cups arugula
- 2 tbsp toasted seasame seeds
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