Gaz’s Summer Green Gazpacho with Rose Petal Ice - Gaz Oakley

Gaz’s Summer Green Gazpacho with Rose Petal Ice - Gaz Oakley

www.gazoakleychef.com

Experience a vibrant, refreshing summer treat with Gaz’s Green Gazpacho infused with rose petals and garnished with fresh herbs—perfect for hot days!

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Ingredients

  • 4 cups of Spinach
  • 2 Garlic cloves
  • 1 Cucumber Deseeded & Chopped
  • 1/2 green chilli Deseeded
  • Hand full of Fresh Mint
  • Hand full of Fresh Parsley
  • Hand full of Fresh Basil
  • 1 Mushy Avocado peeled & stoned
  • 4 Spring Onions
  • 4 Tbs of coconut natural yoghurt
  • 2 Tbs extra virgin olive oil
  • 2 Tbs of White Wine Vinegar
  • Pinch of Salt and Pepper
  • Filtered Water

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