California Pasta Salad with Artichokes | Just A Pinch Recipes

California Pasta Salad with Artichokes | Just A Pinch Recipes

www.justapinch.com

Cook pasta as directed on package. Add broccoli and carrots slices during the last 3-4 minutes of cooking. Rinse with cool water and drain well. Drain artichokes and save...

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Ingredients

  • 1 package(s) (16 ounces) tri-colored corkscrew pasta
  • 1 bunch(es) fresh broccoli
  • 2 carrots, thinly sliced
  • 2 jar(s) (6 1/2 ounces) marinated artichokes
  • 1 large red bell pepper, thinly sliced
  • 1 small sweet red onion, thinly sliced
  • 1/4 cup(s) freshly grated romano cheese
  • - salt and freshly ground black pepper to taste

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