Watermelon Rind Basil Lime Relish | Recipes | Pacific Trellis Fruit | Dulcinea

Ingredients

• 2 cups diced peeled watermelon rind with thin layer of pink flesh attached (1/2-inch pieces)
• 1 tbsp. pickling salt
• ¾ cups granulated sugar
• ½ cup apple cider vinegar
• 8 coriander seeds
• 8 peppercorns
• 4 allspice berries
• 4 coins fresh gingerroot
• 3 whole cloves
• ½ cup diced watermelon
• Prepared pickled watermelon rinds
• 1 tbsp. freshly grated lime zest
• ¼ cup freshly squeezed lime juice
• 2 tbsp. olive oil
• 2 tbsp. apple cider vinegar
• 1 tbsp. honey
• ½ tsp. salt
• ¼ tsp. black pepper
• ½ cup finely diced onion
• ½ cup finely diced red bell pepper
• 1 tbsp. finely chopped fresh basil leaves
• 1 tbsp. finely chopped fresh mint leaves