Chicken Ricotta Meatballs with Spinach Alfredo Sauce
Experience the perfect blend of comfort and sophistication with Juicy Chicken Ricotta Meatballs smothered in Creamy Spinach Alfredo Sauce. Perfect for an extraordinary weeknight dinner!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Grater
- Skillet
- Stove
Ingredients
- 1 lb ground chicken
- 1/2 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt
- pepper
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 cup heavy cream
- 2 cups fresh spinach, chopped
- Pinch of nutmeg (optional)
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