Orzo with vegetables
Everybody loves quick and easy recipes. A friend of mine used to say that good food should be ready in 30 minutes at most. When quality isn't negotiable and you know that in short time you are able...
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Cooking tools:
- Saucepan
- Pan
- Skillet
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Spatula
- Grater
- Serving bowl
- Slotted spoon
- Colander
- Stove
- Kitchen timer
Ingredients
- 250 gr orzo with dried spinach
- 2 green horned peppers
- 1 sweet red horned pepper
- 350 gr. meat broth
- 400 gr water
- 120 gr pork tenderloin meat “apaki”
- 1 leek
- 150 gr white cultivated mushrooms
- 70 gr butter
- Parmesan for sprinkling
- Basil leaves
- Salt – pepper
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