Maghni Dholl(yellow Moongh Dholl) recipe by Thecooksisterblog

Ingredients

• 1 cup yellow moongh dholl
• 2 onions (chopped)
• 1 tomato (chopped)
• 1 carrot (grated)
• ½ green pepper (chopped)
• 2 whole green chillies
• Salt to taste
• ½ teaspoon tumeric powder
• 1 teaspoon ginger and garlic
• 1 teaspoon red chillie powder
• 1 teaspoon ground green chillies
• 1 ½ teaspoon dhana Jeeru (Cumin)
• Coriander (for garnish)
• 1 cup boiling water (may need more)
• Oil and ghee (Clarified butter) (for