Crunchy tuna pasta bake | Healthy Kids
Crunchy tuna pasta bake makes a quick, family-friendly meal with pasta, veggies, and cheese—perfect for busy weeknights!
Ingredients
- - 3 cups pasta (penne, macaroni or spirals work best)
- - 1 cup frozen peas
- - 1 broccoli, chopped
- - 1 cup frozen corn
- - 1 large can tuna in water, drained
- - 3 tablespoons flour
- - 2 teaspoons mustard (optional)
- - 3 cups warm milk
- - 1/2 cup breadcrumbs
- - 1/2 cup grated cheese
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