Palak Cottage Cheese - Arizona Milk Producers

Ingredients

• Salt to taste
• 12 cups of frozen spinach
• 1 16 oz can tomato puree
• 5 large garlic cloves divided; 3 whole cloves & 2 finely chopped cloves
• 1- inch ginger root
• 1 green chili or more to taste
• 1 Tbsp oil
• 1 large onion, finely chopped
• ½ cup water or as needed
• ¾ to 1 tsp garam masala
• ¼ tsp turmeric powder
• ¼ tsp red chili powder
• 1 lemon, juiced
• ½ Tbsp kasuri methi, crushed dried fenugreek leaves
• 2-3 Tbsp heavy cream
• 1 ⅓ cups large curd cottage cheese
• Optional to serve: naan, roti, or rice