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Explore the festive Matcha Amaretto Cake from Host the Toast, featuring hidden surprises and a unique blend of flavors. Perfect for dessert lovers!

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Ingredients

  • 3 (16-ounce boxes) pound cake mix, plus necessary listed ingredients
  • 2–3 Tbsp Aiya Culinary Grade Matcha
  • 1 cup amaretto, or to taste, divided
  • ¼ cup (½ stick) unsalted butter, softened to room temperature
  • 3 cups confectioners’ sugar
  • 2 Tbsp heavy whipping cream, or as needed
  • 2 ounces slivered almonds
  • Sugared cranberries, to top, optional
  • Fresh mint, to top, optional

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