Breakfast Spinach Crêpes - Chantal Organics

Ingredients

• Hash Browns
• 6 hash browns
• Wholemeal Spinach Crêpes
• 150g spinach leaves
• 1 1/2 cups Chantal Organics Wholemeal Flour
• 1 ½ cups dairy free milk of choice
• 1 tbsp Chantal Organics Extra Virgin Olive Oil
• Toppings
• Chantal Organics Extra Virgin Olive Oil
• 2 cups mushrooms, sliced
• 2 garlic cloves, crushed
• 100g spinach leaves
• 1 can (400g) Chantal Organics Baked Beans
• 1 avocado, sliced
• A handful fresh parsley, roughly chopped