Make ahead turkey giblet gravy :: Meals with Wheels | Cooking columns and videos
Makes: 1 quart Make-ahead giblet gravy INGREDIENTS • 1 stick (1/2 cup) butter, more as required • 1/2 cup flour, more as required • 6-7 cups water • Turkey
Ingredients
- 1 stick (1/2 cup) butter, more as required
- 1/2 cup flour, more as required
- 6-7 cups water
- Turkey giblets (heart, liver, gizzard) (Chicken giblets work also)
- 6-10 pepper corns
- 1 Turkey neck
- 2 bay leaves
- 1 carrot
- 1 onion
- Salt to taste
- Turkey pan drippings
- Optional: 1-2 cups white or red wine, more as required for deglazing
- Optional: Chicken or beef broth
- Optional: 1 celery stick
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