Red velvet brownies | Tesco Real Food
Surprise your other half and loved ones with this delicious Valentine's Day dessert. Find out how to make red velvet brownies at Tesco Real Food.
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Cooking tools:
- Hand mixer
- Fine-mesh sieve
- Cooling rack
- Cookie cutter
- Kitchen scale
- Toothpick
- Offset spatula
- Baking pan
- Parchment paper
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Oven
- Stove
- Refrigerator
Ingredients
- 200g dark chocolate
- 135g milk chocolate
- 185g slightly salted butter, diced
- 275g soft light brown sugar
- 3 eggs
- about 2 tsp red food colouring (amount will depend on the brand you use)
- 85g plain flour
- 40g cocoa powder
- 150g soft cheese
- 1 tsp vanilla bean paste
- 50g icing sugar
- 50g butter, softened
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