Ingredients
- Mackerel Fillet 300 g
- Yard-long Green Beans [finely chopped] 40 g
- Lee Kum Kee Premium Soy Sauce 1 tbsp
- Sugar 1 tsp
- Egg ½ pc
- Kaffir Lime Leaf [chopped] 1 pc
- Chopped Bird's Eye chilli ½ tsp
- Lime Zest ¼ tsp
- Lee Kum Kee Coarse Ground Black Peppercorns ⅛ tsp
- Chopped Lemongrass 1 tsp
- Chopped Shallot 1 tsp
- Lee Kum Kee Minced Garlic ½ tsp
- Lee Kum Kee Premium Soy Sauce 2 tbsp
- Lee Kum Kee White Vinegar 1 tbsp
- Sugar 1 tbsp
- Chopped Roasted Peanuts 2 tbsp
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