Sicilian-style tuna lasagne | Recipe Cart
Taste Sicily with our easy Sicilian-style tuna lasagne—just 5 minutes prep, 45 minutes cook time, and delicious flavors. Perfect for a quick dinner!
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Cooking tools:
- Stove
- Saucepan
- Oven
- Mixing bowl
- Spoon
- Baking dish
Ingredients
- 400g can chopped tomatoes
- 250g frozen sliced mixed peppers
- 85g black olives, from a jar or can, drained and rinsed
- 2 tsp ground cinnamon
- 1 tbsp mixed dried herbs
- 2 x 185g cans tunain brine, drained
- 200g tub cream cheese
- 12 dried lasagnesheets
- 125g ball mozzarella, torn into pieces
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