Butternut squash and sweet potato soup - The Batch Lady

Butternut squash and sweet potato soup - The Batch Lady

thebatchlady.com

Butternut squash and sweet potato soup with coconut milk and korma spices for a creamy, comforting dish in just 35 minutes. Perfect for warm evenings!

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Ingredients

  • 1 splash Olive oil
  • 2 tsp Frozen pre-chopped garlic
  • 1 Piece of ginger (Knuckle sized)
  • 1.5 cups Pre-chopped sweet potatoes
  • 1 bag Pre-chopped large butternut squash
  • 1.5 cups Frozen sliced carrots
  • 1 Vegetable or chicken stock cube
  • 2 tsp Korma Spice pot (Goan, Tandoori Masala or Bhuna)
  • 0.5 tins Coconut milk
  • 1 bunch Fresh coriander

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