Savory Crab Cheesecake Recipe - Pillsbury.com

Ingredients

• 1/2 cup Progresso™ Italian Style Bread Crumbs
• 1 oz. (1/4 cup) shredded Parmesan cheese
• 2 tablespoons butter or margarine, melted
• 20 oz. cream cheese, softened
• 2 tablespoons finely chopped green onions (2 medium)
• 1 1/2 teaspoons dried Creole seasoning
• 1 teaspoon sugar
• 1/2 teaspoon dry ground mustard
• Dash ground red pepper (cayenne)
• 1/2 cup heavy whipping cream
• 1 tablespoon cocktail sauce
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon red pepper sauce
• 4 eggs
• 1 (6-oz.) can lump crabmeat, drained
• Sprigs fresh parsley or leaf lettuce
• 1/2 to 3/4 cup cocktail sauce
• Assorted crackers