Kalacs (Hungarian Sweet Bread)
Indulge in the soft, sweet Kalacs (Hungarian Sweet Bread) with its unique flavor and attractive braided shape. Perfect for any time of day! Easy to make.
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Cooking tools:
- Airtight container
- Mixing bowl
- Oven
- Baking sheet
- Measuring cup
- Wooden spoon
Ingredients
- 1 cup warm milk
- 2 teaspoons yeast
- 1 cup flour
- 1 teaspoon sugar
- 10 cups flour
- 4 eggs
- 1/4 cup butter
- 1/2 cup sour cream
- 2 teaspoons salt
- 1/4 cup sugar
- 3 1/2 cups milk
- beaten egg
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