Healthy Cupcakes With Cream Cheese Yogurt Frosting

Ingredients

• 1/2 cup crushed pineapple (diced )
• 1 1/2 cups parsnips (finely grated )
• 1/4 cup golden raisins
• 1/4 cup unsweetened finely shredded coconut
• 2/3 cup all-purpose flour
• 2/3 cup whole wheat flour
• 1/2 tsp baking soda
• 1 tsp baking powder
• 1/2 tsp nutmeg
• 1/4 tsp ginger
• 2 tsp cinnamon
• 1/2 tsp salt
• 210 ml brown sugar (packed )
• 1/2 cup low fat vanilla yogurt
• 1/4 cup coconut oil (melted )
• 1 tsp vanilla extract
• 1/2 cup cream cheese (very soft )
• 2 tbsp coconut oil (melted )
• 3 tbsp powered sugar
• 2/3 cup low-fat Greek vanilla yogurt
• 1/4 tsp vanilla extract
• toasted unsweetened coconut (for garnish )
• toasted walnuts (finely chopped, for garnish )