Zingy Bread Pudding With Bourbon Sauce - ALAGA Syrup
Printed From ALAGASyrup.com
Ingredients
- 3 eggs
- 1 1/4 c. sugar
- 1 1/2 tsp. nutmeg
- 1 5/8 tsp. vanilla extract
- 1 1/2 tsp. ground cinnamon
- 1/4 c. unsalted butter
- 2 1/4 c. milk
- 1/2 c. raisins
- 1/2 c. chopped pecans
- 5 c. stale French Bread (cubed)
- 2 eggs
- 2 c. confectioner's sugar
- 1/2 lb. unsalted butter
- 1/4 c. bourbon whiskey
- 1/4 c. ALAGA Cane Syrup
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