Fried Country Ham with Red-eye Gravy Recipe - Authentic Southern Cuisine from USA
Learn how to make Fried Country Ham with Red-eye Gravy, a staple of Southern cuisine in the USA. Made with ham and coffee, this unique dish is sure to impress your guests with its authentic flavor.
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Cooking tools:
- Cast iron skillet
- Chef's knife
- Cutting board
- Stove
- Spatula
Ingredients
- 1 lb (454 g) country ham, sliced and brewed
- 3/4 cup strong coffee, freshly brewed
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