Chocolate Cinnamon Roll Wreath | Red Star® Yeast

Chocolate Cinnamon Roll Wreath | Red Star® Yeast

redstaryeast.com

Chocolate meets cinnamon in this swirly pull-apart bread that's perfect for a weekend brunch or special occasion.

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Ingredients

  • 1 cup milk
  • 3 tablespoons unsalted butter
  • 3 1/2 cups all-purpose flour (divided, plus more as needed)
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
  • 1 teaspoon table salt
  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 3/4 cup light brown sugar
  • 2 tablespoons ground cinnamon
  • 1 teaspoon unsweetened cocoa powder
  • 1/2 cup cocoa nibs (or mini chocolate chips)
  • Powdered sugar (for topping (optional))

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