Pie Crust

Pie Crust

bloomcooking.com

This weekend, cancel your pie order and cook to impress. This Gluten-free crust will melt in your mouth and tastes so good. Yum!

View full recipe on bloomcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.

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Cooking tools:

  • Food processor
  • Rolling pin
  • Pie dish
  • Pie weights
  • Oven
  • Fork
  • Chef's knife
  • Measuring spoon
  • Parchment paper
  • Plastic wrap
  • Refrigerator

Ingredients

  • 2 cups gluten-free Flour (240 g)
  • ½ tsp sea salt
  • 1 tsp sugar
  • ½ cup unsalted butter (110 g)
  • ½ cup cold water (120 mL)
  • 1 Tbsp coconut oil

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