Ikan Goreng
Ikan Goreng is a popular dish in Southeast Asia. It is a fried fish dish that is usually served with a spicy sauce or sambal. The fish is usually marinated in a mixture of spices and then deep-fried...
Ingredients
- fresh ikan (fish) 1 lb
- all-purpose flour 1/2 cup
- salt 1 teaspoon
- ground black pepper 1 teaspoon
- garlic powder 1 teaspoon
- ground cumin 1 teaspoon
- vegetable oil 1/4 cup
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