Simanim-Filled Chicken Wrappers - Kosher.com

Ingredients

• 14 chicken cutlets (2.4 pounds/1,080 grams cutlets) OR
• 6–7 deboned dark chicken bottoms
• 4 carrots, peeled and grated
• Leiber’s olive oil
• salt, to taste
• a generous tablespoon Gefen Honey, or to taste
• 1/3 cup frozen spinach, defrosted and drained
• 2 zucchini, peeled and grated
• 2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
• pinch nutmeg
• 1 long leek, checked and sliced
• generous splash of olive oil
• pepper, to taste
• 6 tablespoons blackberry jam (I used spreadable blackberry 100% fruit)
• 1/4 cup Gefen Honey
• 1 tablespoon + 1 teaspoon Leiber’s olive oil
• 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
• 1/4 teaspoon paprika, preferably Moroccan in oil
• pinch salt
• 2 pinches crushed red pepper flakes
• 1–2 tablespoons beet juice (optional)