Chicken Thighs with Porcini-Marsala Pan Sauce | Just A Pinch Recipes

Chicken Thighs with Porcini-Marsala Pan Sauce | Just A Pinch Recipes

www.justapinch.com

Delicious juicy chicken

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Ingredients

  • 4 chicken thighs
  • 1 tablespoon(s) each butter and olive oil
  • salt
  • pepper
  • 1 cup(s) chicken broth
  • 1/4 ounce(s) dried porcini mushrooms rinsed
  • 1 medium shallot minced
  • 4 clove(s) garlic minced
  • 1 cup(s) Marsala wine
  • 2 tablespoon(s) cold butter

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