How to Make Traditional Madagascar Ravitoto

How to Make Traditional Madagascar Ravitoto

funtimesmagazine.com

Learn how to make authentic Ravitoto from Madagascar. Ready in 65 minutes. Serves 4.

View full recipe on funtimesmagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funtimesmagazine.com.

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Cooking tools:

  • Kitchen scale
  • Grater
  • Chef's knife
  • Cutting board
  • Stove
  • Pot
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Serving bowl
  • Plate

Ingredients

  • 500g cassava leaves, finely chopped
  • 300g pork, cut into pieces
  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 cups water
  • 1 tablespoon peanut butter (optional)

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