Albondigas de Cilantro - Stewed Coriander Meatballs - Kitchen Wrangler | Melissa Guerra
An old fashioned comfort food, Albondigas de Cilantro and delicious over rice, or tucked into a tortilla. Excellent year round!
Ingredients
- 1 lb. ground beef (500 gr)
- 2 tbsp. uncooked rice
- 1 egg, cracked into a prep bowl and lightly beaten
- 2 tbsp. chopped cilantro
- Salt and pepper to taste
- 2 tbsp. olive oil
- 1 small onion, chopped
- 28oz diced tomatoes
- 1 clove minced garlic
- Extra cilantro for garnish
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