Onigiri with Tuna Mayo – Japanese Rice Balls Recipe
Onigiri with Tuna Mayo: Recipe for delicious Japanese rice balls with easy preparation and ingredients from German supermarkets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ryukoch.com.
Ingredients
- 15 gTuna
- 3 gJapanese mayonnaise (if possible)
- 1/4 LeavesSeaweed
- 100 gRound-grain rice (cooked)
- 1 TakingSalt
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