Stuffed Braised Lambs Heart | Recipe | Simply Beef & Lamb
Stuffed Braised Lambs Heart prep time 35 mins cook time 2 hours serves 6 people - Energy 334kcal - Fat 24.4g - Saturates 9.7g - Carbs 2.3g - Sugars 1.1g -
Keywords
- /
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplybeefandlamb.co.uk.
Cooking tools:
- Butcher's twine
- Roasting pan
- Kitchen scale
- Oven
- Stove
- Nonstick skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 4 prepared lambs hearts
- 8 streaky bacon rashers
- 40g butter
- 1 small onion, peeled and chopped
- 50g mushrooms, chopped
- 75g sausagemeat
- 1 tablespoon freshly chopped flat-leaf parsley
- 1 tablespoon freshly chopped tarragon
- ½ teaspoon ground mace
- 1 small egg, beaten
- 1 tablespoon olive oil
- 1 tablespoon plain flour
- 200ml good, hot beef stock
- 1 x 200g can chopped tomatoes with garlic
- Dash Tabasco sauce, optional
- 100ml red wine
- 2 tablespoons freshly chopped flat-leaf parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Stuffed Braised Lambs Heart | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Organic Braised Lamb Heart Stuffed with Lemon & Parsley | The Organic Butchery
organicbutchery.co.uk
Braised Beef Heart Recipe
apseyfarms.com
Braised Lime and Saffron Lamb | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
How to Make Hearty Simmered Lamb Comforting Dish in 1 Hour
kitchen20.com
Stir-fried Lamb Heart Recipe
simplechinesefood.com
Braised Lime and Saffron Lamb | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Braised Lamb Stew
shemins.com