Liz McClarnon's roast leg of pork recipe

Liz McClarnon's roast leg of pork recipe

www.lovefood.com

A great leg of pork recipe with sage and stuffed onions from Liz McClarnon

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Ingredients

  • 1 Lean pork leg joint, boned
  • 2 tbsp Olive oil
  • 1 pinch Salt
  • 4 Medium onions
  • 1 tsp Butter
  • 2 Large sprigs of fresh sage, roughly chopped
  • 450 g Premium pork and apple sausages, slit skins and remove meat
  • 1 handful Sage leaves

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