tonjiru recipe – 豚汁

Name: tonjiru recipe – 豚汁
Ingredients: 200 grams Japanese pork belly; 400 grams sliced sweet onion (1 large onion); 300 grams tofu, cubed (10.5 oz); 70 grams miso paste (1/2 Awase , 1/2 Shiro ); 1 1/2 cup water; 1/2 teaspoon granulated dashi

mamaloli.com

Tonjiru is a Japanese miso soup with pork and vegetables. This easy tonjiru recipe makes a hearty meal to start the day.

Keywords

Tonjiru Recipe
tonjiru
miso soup
Arashi tonjiru
tonjiru by arashi
tonjiru from arashi show
arashi cooking
matsumoto jun
matsumoto jun cooking
matsujun
matsumoto jun tonjiru
matsujun cooking
Japanese soup recipe
Japanese soup
tonjiru soup recipe
tonjiru soup
豚汁
butajiru
tonjiru by matsujun
tonjiru by matsumoto jun

View full recipe on mamaloli.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamaloli.com.

Share this recipe: