Pot Pie Recipes - Individual, Turkey, Chicken & More | Taste of Home

Ingredients

• 2 tablespoons unsalted butter
• 1 cup chopped onion
• 1 cup chopped celery
• 1 teaspoon minced garlic
• 1/3 cup all-purpose flour
• 2-1/2 cups reduced-sodium chicken broth
• 1/2 cup heavy whipping cream
• 1 teaspoon minced fresh thyme
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 3 cups shredded rotisserie chicken
• 1 package (10 ounces) frozen mixed vegetables
• 1 package (17.3 ounces) frozen puff pastry, thawed
• All-purpose flour, for dusting
• 1 large egg, room temperature, beaten