Anchovy Aïoli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gentlemanfarmerwines.com.
Cooking tools:
- Mortar and pestle
- Blender
- Food processor
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 2 medium egg yolks
- 2 teaspoons grated garlic (on a Microplane)
- 1 teaspoon Dijon mustard
- 1 cup very good extra-virgin olive oil
- Juice of 1 medium lemon
- 5 tinned anchovies, minced
- A few drops of Tabasco, to taste
- ½ teaspoon freshly ground black pepper
- Salt, to taste
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