Gluten Free Savoury Mushroom Turnovers – Pacific Foods Canada

Ingredients

• 2.5 2.5 cup cup all-purpose gluten-free flour plus more for rolling the dough
• 0.5 0.5 tsp tsp fine sea salt
• 2 2 sticks cold unsalted butter cut into ½” cubes
• 0.5 0.5 cup cup water ice-cold
• 1 1 tbsp tbsp olive oil
• 1 1 large shallot minced
• 0.5 0.5 cup cup frozen green peas thawed
• 4 4 ounce ounce cremini mushrooms chopped
• 1 1 clove clove garlic minced
• 0.25 0.25 tsp tsp ground cumin
• 0.25 0.25 tsp tsp red pepper flakes
• 0.25 0.25 tsp tsp fine sea salt
• 0.125 0.125 tsp tsp black pepper
• 10.5 10.5 ounce ounce Pacific Foods® Organic Cream of Mushroom Condensed Soup
• 1 1 egg beaten
• 1 1 tsp tsp flaky sea salt
• 0.25 0.25 tsp tsp black pepper