Shiitake Mushroom Risotto - Recipe | Bonapeti.com
This mushroom risotto that goes best with a glass of delicious white wine. Enjoy the shiitake mushroom risotto from a master chef. The shiitake mushrooms
Ingredients
- arborio rice - 5.3 oz (150 g)
- shiitake mushrooms - 10.5 oz (300 g)
- onions - 1 small head
- garlic - 1 clove
- parmesan - 1.1 oz (30 g) grated
- black pepper
- salt
- olive oil
- carrots - 1
- celery - 1 stalk
- onions - 1
- water - 1 liter
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