Bangers and Mash with Onion Gravy – Kilted Chef
Looking for THE ultimate comfort food recipe or looking to get a head start on your St. Patrick's Day menu ( ok, that one may be a stretch, it IS still 52 days away)? Speaking of St. Pat have you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kiltedchef.ca.
Ingredients
- 2 lbs potatoes
- 4-5 cups spinach, trimmed
- 1/2 cup cream
- 2 tbsp butter
- 1 tsp salt
- 1/2 tsp pepper
- 7 sausages ( 6 scored and 1 diced)
- 2 tsp olive oil
- 2 tbsp. Butter
- 1 large onion sliced
- 2 cups of chicken broth
- 2 tbsp corn starch
- 6 Chives chopped
- 1 tbsp chopped Parsley
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