Tokyo Turnips with Turnip Top Salsa Verde : Foodwise

Tokyo Turnips with Turnip Top Salsa Verde : Foodwise

foodwise.org

This recipe, featuring Fifth Crow Farms, was demonstrated for CUESA’s Market to Table program on June 15, 2019. Makes 6 servings INGREDIENTS 4 bunches tokyo tur

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Cooking tools:

  • Spice grinder
  • Mortar and pestle
  • Food processor
  • Salad spinner
  • Saute pan
  • Oven
  • Stove
  • Chef's knife
  • Mixing bowl
  • Paper towel
  • Kitchen towel
  • Tray
  • Spoon
  • Plate

Ingredients

  • 4 bunches tokyo turnips (bottoms and tops!)
  • 1 bunch italian parsley
  • 1 avocado
  • 1 cup extra virgin olive oil, divided
  • ¼ cup black sesame seeds
  • 1 Meyer lemon, for juice
  • Salt
  • black pepper

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