Ingredients
- 1 lb. sashimi-grade salmon
- 4 oz. avocado, diced
- 2 oz. cucumber, thinly sliced
- 1 tsp. black sesame seeds
- 1 oz. onions, shredded
- 1 Tbsp. green onions, chopped
- 3 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1 1/2 Tbsp. Lee Kum Kee Pure Sesame Oil
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