Southwest Burger, Spicy Style! - Sutter Home Family Vineyards

Ingredients

• 1/2 Cup Sour Cream
• 4 Tablespoons Fresh Cilantro (finely chopped)
• 2 Tablespoons Fresh Garlic (finely minced)
• 3 Teaspoons Kosher Salt
• 1-1/2 cup Iceberg Lettuce (finely chopped)
• 1-1/2 cup Tomato (diced)
• 2 Tablespoons Fresh Lime Juice
• 2 lb. Ground Beef Sirloin
• 1 7oz can Chipotle Peppers in Adobo Sauce (pureed)
• 14 Corn Tortillas
• 12 slices Pepper Jack Cheese
• 6 1/4" slices of Red Onion
• 2 Tablespoons Unsalted Butter (melted)
• 6 Potato Hamburger Buns (slightly pressed, to flatten)