Street Corn Chicken Chili: Mexican-Inspired Comfort Food - Recipes by Clare

Ingredients

• 2 tablespoons olive oil.
• 1 onion, diced.
• 3-4 jalapeño peppers, seeded and diced.
• 6-8 ears corn on the cob, kernels removed.
• 6-8 cloves garlic, minced.
• 2 pounds ground chicken.
• 3 tablespoons chili powder.
• 2 tablespoons paprika.
• 1 tablespoon cumin.
• 4 cups chicken broth.
• 3/4 cup beer (optional).
• 1 tablespoon chicken base.
• Hot sauce to taste.
• 1 cup sour cream.
• 1 cup cilantro, chopped.
• 3 tablespoons lime juice.
• Cotija cheese, extra cilantro, lime wedges for garnish.