North Pacific Ceviche – northpacifickelp
This halibut and kombu ceviche is a must at your next dinner party! Prep at the beginning and by the time your guests arrive it will be ready as an appetizer. A crisp treat with a zesty finish will...
Ingredients
- 1 lb Halibut diced raw
- 1 cup of lime juice (6 limes)
- ½ cup of Kombu cut in ¼ inch sizes
- ½ red onion diced
- ¼ bunch cilantro
- 2 cloves of Russian Garlic minced
- 2 roma tomatoes diced
- 1 jalapeño seeded and minced
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