Hungarian Mushroom Soup (vegetarian) Recipe - (4.3/5)

Ingredients

• For the soup
• 4 cups water
• 2 tablespoons mushroom soup base
• 1 pound white button mushrooms
• 1 small yellow onion
• 1 tablespoon tamari
• 2 teaspoons Hungarian paprika
• 1 teaspoon Hungarian hot paprika
• 1 tablespoon fresh chopped dill weed
• 2 tablespoons salted butter
• 2 tablespoons flour
• 1 cup whole milk
• Garnsih
• fresh lemon juice
• chopped parsley
• sour cream